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Vegan Recipes Grilled vegetables

Anonim

A tasty recipe idea (not only) for people who want to lose weight: Our light vegan dishes will help you wonderfully on your way to the desired weight. Discover our recipe for grilled vegetables.

Ingredients :

  • 1 carrot
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  • 1 parsley root
  • 1/2 tuber fennel
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  • 1 red pepper
  • 2 spring onions
  • 1 clove of garlic
  • 1 fresh sprig of rosemary and thyme
  • 1 bay leaf
  • 3 stalks of parsley
  • 1 tbsp walnut oil

Preparation time:approx. 25 min.

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  1. Preheat the oven to 200 ° C.

  2. Clean and wash the vegetables. Peel and slice the carrot, cut the zucchini, parsley root and fennel into pieces. Peel the celery and cut into small pieces as well. Remove from the pepper the seeds and the white partitions, cut the pulp into pieces. Cut the spring onions into rings. Peel the garlic and chop in to fine slithers.
  3. Roast the vegetables with the garlic, the rosemary and thyme sprigs and the bay leaf on a baking tray for about 15 minutes, turning them over and over again.
  4. Meanwhile, wash the parsley, shake it dry and finely chop it.

    5 Remove the vegetables from the oven, remove the sprigs of rosemary and thyme and place the pieces of vegetables on two plates, drizzle with the walnut oil and sprinkle with the chopped parsley.

More recipes from the book "Vegan Slim":

  • Asiasoup
  • Warm beetroot salad

Also tasty: spaghetti with grilled vegetables. Click here for the recipe >>

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